Chinese Tea Culture (International Edit) is an important bilingual tea culture course for learning Chinese tea art and understanding Chinese tea culture, mainly targeting overseas students, international exchange students, short-term trainees and students of overseas “Silk Road Tea Institute” from Indonesia, Thailand, Vietnam, Laos, etc.

Chinese Scented Tea: Jasmine is a required course for the integration of theory and practice of tea production and processing technology majors, meeting the national criterion for tea processing professional posts, integrating knowledge and ability requirements of technical applications in areas such as jasmine tea historical culture, processing and review.

Chinese Scented Tea: Jasmine is a required course for the integration of theory and practice of tea production and processing technology majors, meeting the national criterion for tea processing professional posts, integrating knowledge and ability requirements of technical applications in areas such as jasmine tea historical culture, processing and review.

Chinese Scented Tea: Jasmine is a required course for the integration of theory and practice of tea production and processing technology majors, meeting the national criterion for tea processing professional posts, integrating knowledge and ability requirements of technical applications in areas such as jasmine tea historical culture, processing and review.

Chinese Scented Tea: Jasmine is a required course for the integration of theory and practice of tea production and processing technology majors, meeting the national criterion for tea processing professional posts, integrating knowledge and ability requirements of technical applications in areas such as jasmine tea historical culture, processing and review.

Chinese Tea Culture (International Edit) is an important bilingual tea culture course for learning Chinese tea art and understanding Chinese tea culture, mainly targeting overseas students, international exchange students, short-term trainees and students of overseas “Silk Road Tea Institute” from Indonesia, Thailand, Vietnam, Laos, etc.

Chinese Tea Culture (International Edit) is an important bilingual tea culture course for learning Chinese tea art and understanding Chinese tea culture, mainly targeting overseas students, international exchange students, short-term trainees and students of overseas “Silk Road Tea Institute” from Indonesia, Thailand, Vietnam, Laos, etc.

Chinese Tea Culture (International Edit) is an important bilingual tea culture course for learning Chinese tea art and understanding Chinese tea culture, mainly targeting overseas students, international exchange students, short-term trainees and students of overseas “Silk Road Tea Institute” from Indonesia, Thailand, Vietnam, Laos, etc.

Chinese Tea Culture (International Edit) is an important bilingual tea culture course for learning Chinese tea art and understanding Chinese tea culture, mainly targeting overseas students, international exchange students, short-term trainees and students of overseas “Silk Road Tea Institute” from Indonesia, Thailand, Vietnam, Laos, etc.

Chinese Tea Culture (International Edit) is an important bilingual tea culture course for learning Chinese tea art and understanding Chinese tea culture, mainly targeting overseas students, international exchange students, short-term trainees and students of overseas “Silk Road Tea Institute” from Indonesia, Thailand, Vietnam, Laos, etc.

Chinese Tea Culture (International Edit) is an important bilingual tea culture course for learning Chinese tea art and understanding Chinese tea culture, mainly targeting overseas students, international exchange students, short-term trainees and students of overseas “Silk Road Tea Institute” from Indonesia, Thailand, Vietnam, Laos, etc.

Chinese Tea Culture (International Edit) is an important bilingual tea culture course for learning Chinese tea art and understanding Chinese tea culture, mainly targeting overseas students, international exchange students, short-term trainees and students of overseas “Silk Road Tea Institute” from Indonesia, Thailand, Vietnam, Laos, etc.

Chinese Scented Tea: Jasmine is a required course for the integration of theory and practice of tea production and processing technology majors, meeting the national criterion for tea processing professional posts, integrating knowledge and ability requirements of technical applications in areas such as jasmine tea historical culture, processing and review.