【GTI & ASEAN Food Process Technology Open Course】Circular Economy Application Technology on Suga-Online Course-CATECP

【GTI & ASEAN Food Process Technology Open Course】Circular Economy Application Technology on Suga

Lesson Code: TCEN2021E011

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Academic Hours

1.00hours

Publish Date

Apr 2022

Lecturer

1. Associate Professor LI Yao, Guangxi Vocational & Technical Institute of Industry

2. Lecturer LEI Guanghong, Guangxi Vocational & Technical Institute of Industry

General Introduction

With the development of the global economy and the improvement of residents' consumption levels, Food Industry is becoming extremely essential. In the recent China-ASEAN Food Industry Cooperation Matchmaking, two points were emphasized, with the first one being two-way trade cooperation in the food industry. China and ASEAN countries have many complementary advantages. They should seize the opportunity, establish and improve the cooperation system, and promote convenient exchanges and cooperation in the two-way trade. The second is encouraging two-way investment and competent enterprises to help both sides improve production technology and solve problems in food-producing processes.

To achieve successful results, China and ASEAN countries have built a win-win cooperation platform to help promote the circulation of food products from both parties involved. The lecturers for the serial online courses from Guangxi Vocational & Technical Institute of Industry (GTI) have teaching and research experiences in this field for many years. They will help people who study Food Technology related knowledge to get a clear perspective on this aspect.

Benefits of Learning

●　Improve skill and competence for Food Technology
●　Accept valuable certificate
●　Effective use of application tools

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