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[Applied Chemical Technology] 4.Biological Extraction and Separation Technology
#ICT# #IOT#

Lesson Code: TCEN2026I021

Clicks：
LIKE
Academic Hours
4.50hours
Publish Date
Aug 2026

Lecturer

1. Lecturer LI ShuliBinzhou Polytechnic University

2. Lecturer YANG ZhenfeiBinzhou Polytechnic University

3. Lecturer SUN HainingBinzhou Polytechnic University

General Introduction
This course is designed to focus on developing students’ competencies in the extraction and separation of bioproducts. It mainly covers the fundamental principles and operating methods of raw material pretreatment,
cell disruption, solid–liquid separation, primary purification, advanced purification, and final product processing.

This Course is for
1. Helping trainees understand the fundamental principles of bioproduct extraction and separation technologies.
2. Equipping trainees with the ability to perform and apply the unit operations involved in bioproduct extraction and separation.
3. Enabling trainees to develop awareness of standardized operations and safe production, as well as the basic professional qualities and occupational competencies required for positions related to bioproduct extraction and separation.

Learning Materials

1. Corresponding PPT
2. Online Course Video
3. Simulation Question Bank

Recognized By

Benefits of Learning

1. Being able to follow safety procedures and aseptic operation requirements for bioproduct extraction and separation, and complete raw material pretreatment and solid–liquid separation.
2. Understanding how to carry out the primary purification of target products in accordance with standard operating procedures, including unit operations such as salting-out, organic solvent precipitation, and membrane separation.
3. Being able to proficiently perform chromatographic separation and complete the advanced purification of target products.
4. Understanding equipment maintenance requirements and being able to perform routine servicing and maintenance of extraction and separation equipment, such as centrifuges and homogenizers, in accordance with equipment maintenance manuals.
5. Being able to identify common abnormalities during extraction and separation processes and troubleshoot them according to established procedures.

Courses Videos
1.1 Learning Biological Extraction and Separation Technology.mp4play1.2 Overview and Development of Biological Extraction and Separation Technology.mp4play1.3 Application Fields and Learning Methods.mp4play2.1 Pretreatment of Biological Materials.mp4play2.2 Pretreatment of Fermentation Broth – Coagulation and Flocculation.mp4play2.3 Fermentation Broth Pretreatment—Physicochemical Conditioning and Impurity Removal.mp4play3.1 The Reason of Cell Disruption.mp4play3.2 High‑Pressure Homogenization.mp4play3.3 Bead Milling.mp4play3.4 Ultrasonication and Other Physical Disruption Methods.mp4play3.5 Chemical and Enzymatic Lysis Methods.mp4play4.1.1 Concept and Classification of Filtration.mp4play4.1.2 Plate-and-Frame Filter Press.mp4play4.1.3 Continuous Filtration and Precision Filtration.mp4play4.2.1 Principles and Classification of Centrifugal Separation.mp4play4.2.2 Three-Column Centrifuge and Tubular Centrifu.mp4play4.2.3 Disc Centrifuge and Decanter Centrifuge.mp4play5.1.1 Principle and Classification of Precipitation Separation.mp4play5.1.2 Salting-Out and Isoelectric Precipitation.mp4play5.1.3 Organic Solvent Precipitation and Chemical Precipitation.mp4play5.2.1 Concept and Principle of Solvent Extraction.mp4play5.2.2 Factors Affecting Extraction Efficiency.mp4play5.2.3 Extraction Process Flow.mp4play5.3.1 Principle and Classification of Adsorption Separation.mp4play5.3.2 Common Adsorbents.mp4play5.3.3 Static Adsorption and Dynamic Adsorption.mp4play5.4.1 Concept, Principle, and Classification of Membrane Separation.mp4play5.4.2 Membrane Separation Technologies, Equipment, and Applications.mp4play6.1 Concept, Principle, and Classification of Chromatographic Separation.mp4play6.2 Common Chromatographic Separation Technologies.mp4play6.3 Other Chromatographic Separation Technologies and Applications.mp4play7.1.1 Principle and Classification of Concentration.mp4play7.1.2 Evaporation Concentration.mp4play7.1.3 Membrane Concentration.mp4play7.2.1 Principles and Characteristics of Spray Drying.mp4play7.2.2 Spray Drying Tower.mp4play7.3.1 Principles and Characteristics of Freeze Drying.mp4play7.3.2 Freeze Dryer (Lyophilizer).mp4play7.4.1 Concept and Principle of Crystallization.mp4play7.4.2 Crystallization Methods, Equipment, and Applications.mp4play8.1 Core Knowledge Review and Framework Construction.mp4play8.2 Skills, Professionalism and Future Prospects.mp4play

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