1.1 Introduction.mp4+ 2.1 Quality data classification and properties.mp4+ 2.2.Collection of quality data.mp4+ 2.3.Eigenvalue of quality Data.mp4+ 2.4.Fluctuations in product quality.mp4+ 3.1.Food quality management tools - comparison between old and new seven tools.mp4+ 3.2.New Seven Tools for Food Quality Management - Correlation Diagram.mp4+ 3.3.New Seven Tools for Food Quality Management - System Diagram.mp4+ 3.4.New Seven Tools for Food Quality Management - Affinity Diagram.mp4+ 3.5.New Seven Tools for Food Quality Management - Process Decision Program Chart.mp4+ 3.6.New Seven Tools for Food Quality Management - Arrow Diagram.mp4+ 3.7.New Seven Tools for Food Quality Management - Matrix Diagram.mp4+ 3.8.New Seven Tools for Food Quality Management - Matrix Data Analysis Method.mp4+ 4.1.Overview of ISO22000 Food Quality Management System.mp4+ 4.2.Basic terminology of ISO22000 food quality management system.mp4+ 4.3.Key Principles of ISO22000 food quality management system.mp4+